Gift hampers*

Unique personal and corporate gifts, ideal for Christmas, birthdays and any occasion. All our hampers are hand wrapped in wicker baskets (or paella pans for the Spanish hampers) and contain the finest delicatessen produce at excellent value.

Click on the title of the hamper to get more information. When you print, the list all of the information will be printed.

Hamper No.1 £34.95

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One of Salt's homemade chutneys
Made by hand in small batches in Salt's Leeds kitchen.

Teapigs Darjeeling Earl Grey Tea
Most of the Earl Greys you find use a poor quality tea base from China, which is like palming yourself off as landed gentry when all you own is a Barbour. Tea Pigs use the finest Darjeeling from the foothills of the Himalayas and add to it the finest bergamot citrus from sunny southern Italy to create something altogether more gentrified.

Tartuflanghe hazelnut truffles x 10
Mouth-watering, artisan-made chocolate truffles with Piedmont hazelnuts. Contains: Dark, White, Amaretto, Cappuccino and Mint pralines.

2010 Rioja Tempranillo, Marques de Reinosa, Rioja, Spain
A wonderfully evocative, fruit forward style of Rioja bursting with ripe cherry fruit with a hint of spice. Produced at a Bodega that was established in the late Nineteenth century.

One of Montezuma's special Chocolate bars
Choose from White, Orange & Geranium, Chilli:, Venezuela, Ecuador, Papua New Guinea, Space Hopper, Sea Dog, Lordy Lord, Spice It Up, Jungle Fever, Gourmet Gorilla, Bean Machine or Culture Shock!!

Hamper No.2 £34.95

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Iberico de Bellota Pate with Pedro Ximenez Sherry
This luxurious pâté is hand-made using pork liver from acorn-fed black foot pigs (Pata Negra) with the addition of naturally-sweet Pedro Ximenez sherry. From La Cuna, an artisan producer of gourmet products in Toledo.

Rustichella Handmade Pasta 500g
Rustichella pasta is made from durum wheat grown in the Abruzzo region and water from the springs in the mountains that lie along the coastline. The pasta is air dried for 56 hours to ensure it retains all the flavour and the unique grainy texture during and after cooking.

Gli airone Italian arborio risotto rice
Michele Perinotti's family have farmed rice on their 130 hectare farm in the Vercelli region of northern Italy for five generations and produce a truly excellent product. Their brand is named after the wild storks which live in the Vercelli rice fields.

Tortas de Naranja Seville Orange Tortas 180g
WINNER OF A GOLD MEDAL IN THE 2011 GREAT TASTE AWARDS! A new arrival to our shelves - olive oil biscuits hand-made in Seville; these are lightly flavoured with caramelised orange, Seville orange essence and caramelised sugar - really delicious!

Monmouth Coffee Company Espresso beans 250g
For their espresso Monmouth aim to highlight the inherent sweetness and developed fruit of their single origins while providing structure with a heavier-toned and full-bodied coffee. As they are continually sampling and buying new single estate coffees, their espresso changes according to the crop season and flavour profiles.

Hamper No.3 £47.95

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2010 Finca Remendio, Rueda, Spain
100% Verdejo. An excellent alternative to Sauvignon Blanc. Dry and fresh with lots of fruit flavour.

One of Salt's homemade chutneys
Made by hand in small batches in Salt's Leeds kitchen.

The Fine Cheese Company Toast for Cheese biscuits
Toast' is oh so thin, light and crisp, but what makes it unique is that around 60% of the cracker is composed of fruits, nuts and seeds. Making it oh so fruity, oh so nutty and oh so - well 'seedy'!

Organic brigantini wheat snacks from Tuscany
Curiously named after the outlaws who hid out in the woodlands of Maremma, Tuscany, during the last century, these wicked organic nibbles are made by a cooperative of three.

Seggiano traditional Italian biscuits 300g
These biscuits are produced by the well known chef Michele of the restaurant, I due Cipi, in Saturnia, southern Tuscany. He based his biscuit range on his sister's original recipes and, like many traditional Italian biscuits they are low in fat and are most enjoyable when dipped in a glass of wine, in typical Italian style.

Hamper No.4 £64.95

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Iberico de Bellota Pate with Pedro Ximenez Sherry
This luxurious pate is hand-made using pork liver from acorn-fed black foot pigs (Pata Negra) with the addition of naturally-sweet Pedro Ximenez sherry. From La Cuna, an artisan producer of gourmet products in Toledo.

Gli airone Italian Arborio risotto rice
Michele Perinotti's family have farmed rice on their 130 hectare farm in the Vercelli region of northern Italy for five generations and produce a truly excellent product. Their brand is named after the wild storks which live in the Vercelli rice fields.

The Chilli Jam Man Chilli Jam
Locally made product with chilli, ginger and garlic, a perfect accompaniment for cheese, meat or fish, or add a big dollop to soups and stews.

Vignarosa Rosato Italian Sparkling
All grapes in the wines from Vignarosa are from their own vines are harvested by hand. The estate of Vignarosa dates back to the 18th century and Napoleonic times and its name comes from the colour of the manor house - pink, which is still pink in hue to this day. Vignarosa lies in the east of Veneto in the Treviso hills the area renowned for Prosecco production.

Lauden Salted Caramels x 12
From Leeds' artisan Chocolatier - Gold from Academy of Chocolate and Great Taste Award Gold Star.

Hamper No.5 £79.95

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2010 Finca Remendio, Rueda, Spain
100% Verdejo. An excellent alternative to Sauvignon Blanc. Dry and fresh with lots of fruit flavour.

One of Salt's homemade chutneys
Made by hand in small batches in Salt's Leeds kitchen.

Spanish Biscuit Assortment
A great selection of traditional soft Spanish biscuits, individually-wrapped, in an attractive hexagonal box. These soft biscuits are made with wheat flour and ground almonds, lightly flavoured with either crunchy almonds, cocoa, wine flavour or cinnamon.

Chocolate and almond turron 200g
A bar of delicious milk chocolate with marcona almonds - a great treat and a classic sweet in Spain.

Lauden Chocolates - hand rolled truffles x 12
From Leeds' artisan Chocolatier.

Hamper No.6 £139.95

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Three of Montezuma's special Chocolate bars
Choose from White, Orange & Geranium, Chilli:, Venezuela, Ecuador, Papua New Guinea, Space Hopper, Sea Dog, Lordy Lord, Spice It Up, Jungle Fever, Gourmet Gorilla, Bean Machine or Culture Shock!!

Forget Chemin Vintage Champagne
Forget-Chemin is situated in the Premier Cru village of Ludes in the Montagne de Reims. Over four generations, Thierry Forget's family have tended the 11 hectare vineyard that starts at his back door and opens out behind his house. Forget-Chemin is a member of the "Club des Viticulteurs Champenois" which groups the growers together from the most celebrated crus.

Chocolate a la Taza in Presentation tin 180g
Rich, thick Spanish drinking chocolate in a pretty oval tin.

Vignarosa Rosato Italian Sparkling Wine
All grapes in the wines from Vignarosa are from their own vines, harvested by hand. The estate of Vignarosa dates back to the 18th century and Napoleonic times and its name comes from the colour of the manor. Vignarosa lies in the east of Veneto in the Treviso hills the area renowned for Prosecco production.

One of Salt's homemade chutneys
Made by hand in small batches in Salt's Leeds kitchen.

Tartuflanghe hazelnut pralines x 20
Mouth-watering, artisan-made chocolate truffles with Piedmont hazelnuts. Contains: Dark, White, Amaretto, Cappuccino and Mint pralines.

Núñez de Prado organic Olive Oil, Baena D.O.P.
This is a blend of Andalucian Picual, Picudo and Hojiblanca olives. The Núñez de Prado family has been producing olive oil on their family estate for over 200 years and have been organically certified for almost 20 years, making them pioneers in this field. The flower of the oil is produced without pressing and is unfiltered: so very low in acidity and as unprocessed as possible.

Lauden Salted Caramels x 12
From Leeds' artisan Chocolatier - Gold from Academy of Chocolate and Great Taste Award Gold Star.

Italian hamper No.7 £64.95

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Tartuflanghe hazelnut pralines x 20
Mouth-watering, artisan-made chocolate truffles with Piedmont hazelnuts. Contains: Dark, White, Amaretto, Cappuccino and Mint pralines.

Seggiano Pesto all Genovese
Unpasteurised, this raw pesto maintains the pungent intensity of fresh basil. For pasta dishes, first drain any excess olive oil and toss the fresh basil pesto, unheated, into piping hot pasta. Add finely grated parmesan cheese. This pesto is also delicious in sandwiches and can be used as a salsa verde.

La Farra DOC Treviso Brut Prosecco
Produced with Glera grapes (new name for Prosecco grapes) from the estate vineyards at the foot of the Farra di Soligo hills. Fragrances are elegant fresh and reminiscent of apples. Pleasantly acidic and full flavoured, good roundness and is dry on the finish. Makes an elegant aperitif.

DeCarlo Stone milled DOP Terra di Bari Olive Oil 250 ml
The fruity oil is a delicate and lively oil with body, with a peppery finish. Opening with scents of grass and bitter herbs, the flavour expands to a hint of bitter almonds with traces of apple and a decisive but balanced peppery finale, carried in a nutty, delicate base.

Spanish hamper No.8 £72.95

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Chocolate and almond turron 200g
A bar of delicious milk chocolate with marcona almonds - a great treat and a classic sweet in Spain.

Alejandro Cured Chorizo hoop 200g
A versatile mild semi-cure: slice and eat as it is or use in cooking. Great depth of flavour and high quality meat in a Riojan recipe with hot smoked pimentón.

Membrillo
This high quality Membrillo (Quince) jelly, made using 60% quince and sugar. Traditionally served with Manchego or other Spanish cheeses, but it can also be used with meats such as lamb and duck, either as an accompaniment or mixed in with the juices. to make a delicious gravy. Presented in a traditional-style wooden box.

Fig Bonbons 'La Higuera'
Award winning fig bonbons - individually wrapped truffle- filled figs dipped in chocolate.

Calasparra Paella rice
This paella rice is from Calasparra in the province of Murcia, southeast Spain and is the first rice in the world to be awarded a DOP. It is grown at high altitudes by cooperatives, on ancient terraces built by the Moors.

Chocolate a la Taza in Presentation tin 180g
Rich, thick Spanish drinking chocolate in a pretty oval tin.

Paella Pan for 8 people Steel 38cm
The hamper is presented in a traditional paella pan for making great Spanish food.

Chocolate hamper No.9 £64.95

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Chocolate and almond turron 200g
A bar of delicious milk chocolate with marcona almonds - a great treat and a classic sweet in Spain.

Lauden Chocolates - hand rolled truffles x 12
From Leeds' artisan Chocolatier.

Seggiano Chocolate Saturnelle traditional Italian biscuits 300g
These biscuits are produced by the well known chef Michele of the restaurant, I due Cipi, in Saturnia, southern Tuscany. He based his biscuit range on his sister's original recipes and, like many traditional Italian biscuits they are low in fat and are most enjoyable when dipped in a glass of wine, in typical Italian style.

Tartuflanghe hazelnut pralines x 20
Mouth-watering, artisan-made chocolate truffles with Piedmont hazelnuts. Contains: Dark, White, Amaretto, Cappuccino and Mint pralines.

Lauden Salted Caramels x 12
From Leeds' artisan Chocolatier - Gold from Academy of Chocolate and Great Taste Award Gold Star.

Chocolate a la Taza in Presentation tin 180g
Rich, thick Spanish drinking chocolate in a pretty oval tin.

Two of Montezuma's special Chocolate bars
Choose from White, Orange & Geranium, Chilli:, Venezuela, Ecuador, Papua New Guinea, Space Hopper, Sea Dog, Lordy Lord, Spice It Up, Jungle Fever, Gourmet Gorilla, Bean Machine or Culture Shock!!

Wine & Chocolates hamper No.10 £59.95

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Tartuflanghe hazelnut pralines x 20
Mouth-watering, artisan-made chocolate truffles with Piedmont hazelnuts. Contains: Dark, White, Amaretto, Cappuccino and Mint pralines.

Lauden Chocolates - hand rolled truffles x 12
From Leeds' artisan Chocolatier.

2010 Finca Remendio, Rueda, Spain
F100% Verdejo. An excellent alternative to Sauvignon Blanc. Dry and fresh with lots of fruit flavour.

* Prices correct as of 01/10/2010. Prices and ingredients subject to change without notice. In the event of supply difficulties a product may be replaced by another similar product of similar nature and value. E&OE.

Gift hamper order form

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To place an order, fill in the form below along with your details and click Send order. Items marked with * must be completed.

Gift hampers	Qty
Hamper No.1
Hamper No.2
Hamper No.3
Hamper No.4
Hamper No.5
Hamper No.6
Italian hamper No.7
Spanish hamper No.8
Chocolate hamper No.9
Wine & Chocolates hamper No.10

Total price (exc. delivery):	£
Delivery	from £10.95

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February 2012

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